One of my grandmother’s signature dishes for our gatherings is the mung bean sticky rice. The sweet rice and the split mung bean are soaked and steamed together, then mix with sugar and shredded coconut, and you will have all of the sweet and rich taste.
Tag Archives: Vegetarian
Thai mango sticky rice
Thai’s most popular desert: Mango sticky rice. When the sweetness of mango and the rich taste of coconut milk-absorbed sticky rice are elevated to another level, it’s highly addictive!
Simple vegetarian stir-fry rice noodles
It’s a vegetarian/vegan stir-fried rice noodles for my friend. This recipe also goes well with instant noodles, Korean glass noodles, long macaroni or mump bean vermicelli.
Tofu fried rice
Just a simple tofu fried rice for vegetarian friends.
PhD-style kimchi fried rice (vegetarian/vegan options available)
Suddenly I want to have kimchi fried rice so bad that I need to make one! And here it is, PhD-style kimchi fried rice. Don’t worry, it’s vegetarian/vegan style.
Vietnamese soft tofu soup
Soft tofu soup is a popular dish in daily meals of Vietnamese families. The main ingredients are simple: tofu, tomatoes, mushrooms but it still could bring out the great taste. Last but not least, DO NOT mistaken it with the Korean tofu stew!
Vegan “tofu” poke bowl on a budget
It’s a tofu poke bowl for my vegan and vegetarian friends. Again, I’m stick with my “PhD-style”, i.e. I will use any ingredients that are available to me. If you don’t have ones, just skip it, totally fine!
Sweet & spicy fried tofu
The sweet & spicy fried tofu is adapted from the “Sweet & crunchy tofu” and “Braised tofu” made by Maangchi. I made this on occasion of Diwali 2020 for my Indian friends.
Titanium-22 