Old-but-gold Vietnamese egg coffee

Vietnamese egg coffee, with creamy taste from the egg yolk and the hot taste of coffee, has remained a unique drink in the culture of Vietnamese coffee ever since it was invented back in 1940s.

Simple yet addictive scallop vermicelli

Scallop vermicelli is the recipe that I’ve been long to try ever since I watch Christine Ha made it on Masterchef US Season 3, Episode 19. My version is rather simple but still delicious. If you want an upgraded version, Ms. Christine Ha did have it in her cookbook, FYI, and it is absolutely stunning.

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